Tofu With Scallion Sauce Recipe | Tofu Cina Recipe | Asian Recipes
How to prepare "tofu with scallion sauce"
tofu with scallion sauce (tofu cina — china)
1 pound bean curd (tofu)
1 tablespoon vegetable oil
6 scallions (with tops), sliced
3 tablespoons soy sauce
minced fresh cilantro
drain bean curd; pat dry. cut bean curd into 1-inch cubes; arrange on serving plate.
heat oil in skillet until hot. cook and stir scallions over medium heat until crisp-tender, 2 to 3 minutes; remove from heat. stir in soy sauce. pour mixture over bean curd. sprinkle with cilantro.
yields 6 to 8 servings.
