Waldorf Salad Recipe | Amish Recipes
How to prepare "waldorf salad"
waldorf salad
3 golden delicious apples, chopped
3 red delicious apples, chopped
1 (20 ounce) can pineapple chunks or tidbits,
drained, reserve juice
2/3 cup granulated sugar
2 tablespoon cornstarch
dash of salt
small amount of chopped celery
white grapes, as many as you like
chopped english walnuts
1/2 cup coconut
put 1 cup pineapple juice, sugar, cornstarch and salt into a saucepan. cook, stirring constantly until thickened. set aside to cool.
mix fruit and remaining ingredients together. pour cooled dressing over fruit. refrigerate.
