Cajun Cabbage Recipe | Louisiana Recipes | Creole Recipes | Cajun Recipes
How to prepare "cajun cabbage"
cajun cabbage
4 cups shredded cabbage
1/2 cup chopped onions
1 can cream of mushrooms soup
1 cup shredded process american cheese
1/2 teaspoon pepper
1 teaspoon parsley
1/2 teaspoon garlic powder
1/4 teaspoon basil
2 hardboiled eggs, chopped
2 tablespoons butter or margarine, melted
12 round butter crackers, crushed
microwave or steam cabbage in a small amount of water until tender-crisp. do not cook cabbage until it is soft. combine cabbage, onions, soup, cheese, seasonings and eggs; mix well. spoon mixture into greased 9-inch square baking dish. combine butter and crackers; sprinkle over cabbage mixture. cover and bake at 350 degrees f for 30 minutes. uncover and bake an additional 5 minutes or until lightly browned.
yields 6 servings.
