Louisiana Potato Salad Recipe | Louisiana Recipes | Creole Recipes | Cajun Recipes
How to prepare "louisiana potato salad"
louisiana potato salad
5 medium-size red potatoes, cooked in skins until tender
6 to 8 slices cooked bacon
3 tablespoons bacon grease (hot)
1 small onion, diced
1/2 cup chopped celery with leaves
1 cup mayonnaise
1/4 cup mustard
1/2 cup chopped pickles (sweet or dill)
1/2 pimento
1 tablespoon louisiana hot sauce or tabasco sauce
salt and pepper
mix potatoes, celery, onion, pickles and pimento in a bowl. crumble bacon in and mix. add mayonnaise and mustard; you may want to add more or less, depending on taste. salt and pepper to taste. add hot bacon grease. this can be served hot or cold.
serves 8.
