Louisiana Chicken Over Rice Recipe | Louisiana Recipes | Creole Recipes | Cajun Recipes
How to prepare "louisiana chicken over rice"
louisiana chicken over rice
2 slices bacon
1/2 cup chopped onion
1 small green bell pepper, sliced
1/2 teaspoon thyme, crushed
1 can tomato soup
1/2 cups water
1 1/2 cups diced, cooked chicken
in skillet cook bacon until crisp; remove and crumble. cook onion and bell pepper with thyme in bacon drippings until tender. stir in remaining ingredients. heat, stirring occasionally. serve over hot, cooked rice. garnish with bacon.

